This is so simple & tastes amazing
Best part is it usually makes enough for left over the next night or for lunches
Ingredients;
✔️300g tri colour quinoa (or I use microwave red & white quinoa... done in 90seconds = brilliant!)
✔️ 1 x red onion, finely chopped
✔️90 g currents
✔️1 x pomegranate (seeds of course!)
✔️ 100g feta, crumbled
✔️100g flaked almonds, toasted
✔️Small bunch each of continental parley, coriander & mint, chopped roughly
Dressing;
✔️3 lemons, juiced
✔️1/2 tsp sugar
Method;
1. Cook quinoa according to packet instructions. Let cool in salad bowl.
2. Stir through rest of ingredients & dressing. Easy peasy !!
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